| 白芝麻 White sesame | 1 | 杯 cup |
| 味增 Miso paste | 1 | 小匙 tsp |
| 醬油 Soy sauce | 3/4 | 杯 cup |
| 味醂 Mirin | 2 | 小匙 tsp |
| 蔥末 Minced scallion | 2 | 大匙 Tbs |
做法﹕
先將白芝麻用乾鍋炒香。再用食物處理機打碎 (或是放在一個塑膠袋內用擀面杖擀碎) 。把所以材料攪拌均勻即可食用。
Procedure:
Roast the sesames on a pan. Grind the sesames with a grinder or food processor (Or put the sesames in a zip-lock bag. Crush the sesames with a rolling pin.). Mix all the ingredients well.
運用食譜(Application)
